Recycle Utah invites you to celebrate Summit County’s local food, farms, and economy by joining us at our 2nd Annual 100 Mile Meal. We will be getting back to our roots on a beautiful private ranch in Oakley with live music, local wine and beer, and a five-course dinner menu featuring only ingredients sourced from farms within a 100-mile radius of the Recycling Center in Park City. The 100 Mile Meal will be a veritable banquet of good feeling, Summit County community, and mid-summer country charm, with the spotlight on food with a Utah story.
When: Saturday, August 12 | Cocktails: 6 PM | Dinner: 7 PM
Where: Private ranch in Oakley, Utah
Tickets: $200 per ticket
Price includes 5-course meal prepared by Park City Mountain Resorts’ chefs, local libations, live music, and country charm
Attire: “Cowboy Boot Casual”
It is our mission to empower people to lead sustainable lives, and this summer, we will be encouraging you to lead your most sustainable life by focusing on the impact the food that you eat has on the environment. By eating from within the Utah foodshed, you are reducing the number of food miles you consume, benefitting our local economy, and supporting smaller, more sustainable agriculture. So, join us for Recycle Utah’s 2nd Annual 100 Mile Meal for a taste of the bounty our local farms have to offer this summer.
The 2017 event will feature the following local producers:
|3 Squares Produce|
|Canyon Meadows Ranch|
|Christiansen’s Family Farm|
|Heber Valley Milk and Artisan Cheese|
|Mountain View Mushrooms|
|Old Town Cellars|
|Park City Brewery|
|Red Bicycle Breadworks|
|Riley’s Farm Fresh|
|Slide Ridge Honey|
|Tagge’s Famous Fruit & Veggies|
Generously sponsored by Gallery MAR.